Since the corona virus shutdowns affected the nation and the world, there has been a significant increase in people doing home projects. While many people have spent more time at home than ever before, they have used this as an opportunity to carry out projects they have always dreamed of.
While many vacations are in the background, you can still transform the outside of your home into a space that feels like an oasis. An outdoor kitchen could be a big part of it.
When designing an outdoor kitchen, safety should be a top priority. You want to make sure that the grill, fire, pit, or chimney are only placed in one area at least 10 feet from your homeand it shouldn’t be in a tent, trailer, garage, or enclosed space.
Beyond an outdoor Kitchen that is safeBelow are some design tips to make sure the room is functional but also beautiful to look at.
Define your goals
Before planning the specifics of your project, decide what your goals should be. Much of it depends on your budget.
For example, you might want something simple and affordable. A simple outdoor kitchen can include a grill and possibly an outside bar that serves as a counter and preparation room.
At the other end, you may want a fully functional kitchen with all the appliances and functions you have in your interior kitchen.
Together with your wishes and your budget, think about how much space you have. You want your kitchen to be far enough away from your home to be safe, but not so far that it becomes impractical.
A mantra that many people follow when they do Plan an outdoor kitchen is that it is an extension of the interior of your home.
This means that the kitchen fits well inside your home and you create a livable, comfortable space as if you were designing an area in your home.
When planning your outdoor kitchen, think about the exterior of your home and your landscaping along with the features you want to include. You want the design of the kitchen to complement the exterior of your home and look like a natural fit.
For example, if you live in a tropical climate, you may want to use lightweight materials like bamboo. On the other hand, if you live in a place that is green and lush and you have a traditional style house, you may go with earth tones.
What devices do you want?
You can choose from a variety of different types of Devices for an outdoor kitchen.
For example, the device you find in almost every outdoor kitchen is a grill or maybe a smoker. Maybe you choose a combination of the two.
You may also want a built-in refrigerator that can be compact and serves as a storage space for food preparation items and drinks.
Once you’ve crossed those basics, you can consider adding appliances if you want. For example, you might want an ice cream maker or something like an outdoor pizza oven.
Choose the right materials
Outdoor kitchens are exposed to harsh elements and weather conditions all year round, and the materials you choose must reflect this.
If you are not sure What materials can be used in an outdoor kitchen?you should contact a specialist. Every material must be able to withstand extreme heat and cold, rain and strong wind. The climate in which you live can go hand in hand with even more considerations.
For example, stainless steel can be a good option for outdoor units and countertops because it is durable and easy to clean and maintain.
Natural stone can be a challenge because you have to seal it regularly. Also avoid porous materials like limestone, and you can skip the tile surfaces, especially if you live in a place with harsh winters.
After all, an outdoor kitchen must of course look good, but also be functional. There are certain Principles of kitchen design to keep in mind. For example, you typically want to divide it into cold, hot, wet, and dry areas, especially if you plan to cook a lot in the outdoor kitchen.
Cold areas are cold rooms, while hot areas include your hob or grill. Wet areas are sinks, and in dry areas, prepare and store them.